Although from a Colombian family I love and appreciate foods from other Hispanic countries. One of my favorite snacks has always been Argentinian empanadas. The flaky, yet crispy crust and delicious fillings are something I constantly crave. In order to satisfy that craving I used to go and pick some up from the Argentinian bakery, but since they traditionally have meat and dairy ingredients, I now have to create my own!
My week day morning routine, like most of America’s, is rushed and on-the-go. That’s why smoothies are a perfect breakfast option, but it is important to blend a combination that is not only going to hold you over for a while but also going to provide nutritional value.